Cheesy Mexican Street Corn Taco Casserole

If you’re looking for a fun and delicious dinner option, this easy Mexican street corn taco casserole recipe is just what you need. Packed with flavors reminiscent of summer BBQs, it’s perfect for any occasion from family dinners to potlucks. Whether you prefer a vegetarian Mexican street corn taco casserole or one loaded with chicken or ground beef, this recipe can be easily adapted to suit your tastes.
Imagine a cheesy Mexican street corn taco casserole that’s not only hearty but also healthy! With options like a gluten-free version or a make-ahead Mexican street corn taco casserole, this dish checks all the boxes for convenience and flavor. The combination of black beans, corn, and spices makes it a meal prep favorite, and it’s sure to impress even the pickiest eaters.
Delicious Layers of Flavor
The Mexican street corn taco casserole is a delightful twist on traditional tacos, showcasing a beautiful layering of vibrant ingredients. This easy Mexican street corn taco casserole recipe not only brings authentic flavors to the table but also offers a wonderful presentation that invites family and friends to enjoy a hearty meal.
Each layer is packed with goodness, from creamy corn to protein-rich black beans and melty cheese. Whether you’re looking for a vegetarian Mexican street corn taco casserole or one featuring chicken or ground beef, this dish can easily be adapted to suit various dietary preferences. It’s a versatile meal perfect for dinner parties or casual weeknight dinners.
Exploring the Ingredients
This casserole is built on a foundation of quality ingredients that enhance its flavor profile. The combination of frozen corn, black beans, and spices creates a satisfying base. Adding sour cream and cheese elevates the dish, making it a creamy Mexican street corn taco casserole that pleases the palate.
For those who prefer a gluten-free Mexican street corn taco casserole, swapping out the tortillas for a suitable alternative can be done seamlessly. This dish serves as a comforting meal prep favorite, ensuring you have delicious leftovers for the week ahead.
Cooking Instructions Made Simple
Preparing this casserole is straightforward, perfect for both novice cooks and seasoned chefs. Start by preheating the oven and mixing the main ingredients in a large bowl. Layering is key, with tortilla strips forming the base, followed by the flavorful chicken and bean mixture.
For an added touch, consider garnishing with fresh cilantro and lime wedges to brighten the flavors. The cheese on top browns beautifully, adding a golden finish that is hard to resist. This easy layered Mexican street corn taco casserole can be made ahead of time, making it ideal for potlucks or gatherings.
Serving Suggestions and Variations
When it comes to serving, this casserole is as versatile as it is delicious. Pair it with a fresh salad or some homemade guacamole for a complete meal. The Mexican street corn taco casserole with rice is another option that adds heartiness, perfect for those who want a filling dish.
For a spicy kick, consider adding jalapeños or a drizzle of hot sauce when serving. This dish can also be transformed into a slow cooker Mexican street corn taco casserole, allowing for a hands-off cooking experience that frees you up for other tasks.
Nutritional Benefits
Not only is this casserole a crowd-pleaser, but it also offers nutritional benefits. With a balance of protein from the beans and chicken, along with fiber from the corn, it’s a healthy Mexican street corn taco casserole choice for families. The inclusion of fresh ingredients makes it a satisfying option that doesn’t compromise on flavor.
For those counting calories, this dish can be modified to create a low carb Mexican street corn taco casserole version, utilizing cauliflower rice or other low-carb alternatives. It’s a delicious way to enjoy the flavors of Mexico without the excess carbs.
A Cozy Family Meal Experience
Set in a rustic baking dish, the cheesy Mexican street corn taco casserole becomes the centerpiece of any dining table. Its inviting appearance, along with the cozy atmosphere of a family meal, makes it an ideal dish for gatherings, whether it’s a cozy family night or a larger celebration.
The combination of textures and flavors will have everyone coming back for seconds. So gather around the table and enjoy this wholesome, comforting meal that brings everyone together, creating memories one delicious bite at a time.
The Ultimate Taco Casserole Recipe

This Mexican street corn taco casserole is creamy, cheesy, and bursting with flavors. Topped with layers of tortillas, corn, and spices, it offers a delightful blend of textures and tastes, making it a family-friendly dish that everyone will love.
Ingredients
- 2 cups cooked and shredded chicken (or ground beef for non-vegetarian version)
- 1 can (15 oz) black beans, rinsed and drained
- 2 cups frozen corn, thawed
- 1 cup salsa
- 1 cup sour cream
- 2 cups shredded cheese (cheddar or Mexican blend)
- 1 package (8 oz) corn tortillas, cut into strips
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh cilantro and lime wedges for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked chicken (or beef), black beans, corn, salsa, sour cream, 1 cup of cheese, chili powder, cumin, garlic powder, salt, and pepper.
- In a greased baking dish, layer half of the tortilla strips on the bottom. Spread half of the chicken and bean mixture over the tortillas.
- Repeat the layers with the remaining tortillas and chicken mixture. Top with the remaining cheese.
- Cover the dish with foil and bake for 30 minutes. Remove the foil and bake for an additional 10-15 minutes, until the cheese is bubbly and golden.
- Garnish with fresh cilantro and serve with lime wedges.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Servings: 6-8
- Calories: 450kcal
- Fat: 22g
- Protein: 30g
- Carbohydrates: 40g