13 Irresistible Peach Desserts You Need to Try

Peach desserts bring a burst of summer sweetness to any occasion, showcasing the juicy, vibrant flavors of fresh peaches in creative and satisfying ways. From classic peach cobblers to refreshing sorbets and pies, there’s a delightful treat for every palate. Dive into the world of peachy goodness and get inspired to whip up something sweet!

Peach Upside-Down Cake

Peach upside-down cake is a delightful treat that showcases the sweet, juicy flavors of fresh peaches. The cake is baked with peaches arranged on the bottom, creating a beautiful topping when flipped over. This dessert is perfect for summer gatherings or a cozy family dinner.

To make this cake, you’ll need simple ingredients: ripe peaches, sugar, butter, flour, eggs, baking powder, and vanilla extract. Start by caramelizing the peaches in butter and sugar, then pour the batter over them. Bake until golden brown, and let it cool slightly before flipping it onto a serving plate.

The result is a moist cake with a luscious peach topping that’s sure to impress. Serve it warm or at room temperature, and consider adding a scoop of vanilla ice cream for an extra treat!

Grilled Peaches with Honey Drizzle

Grilled peaches are a simple yet delightful treat that can elevate any summer gathering. The image showcases perfectly grilled peach halves, their natural sweetness enhanced by the caramelization from the grill. Each piece is glistening with a drizzle of honey, making them look irresistible.

To make this dish, you’ll need fresh peaches, honey, and a few mint leaves for garnish. Start by cutting the peaches in half and removing the pits. Brush them lightly with oil and place them on a hot grill for a few minutes until you see those beautiful grill marks. Once they’re done, drizzle with honey and add a mint leaf on top for a pop of color.

This dessert is not only easy to prepare but also packed with flavor. The warm, juicy peaches combined with the sweetness of honey create a delightful contrast. Serve them warm as a light dessert or alongside a scoop of vanilla ice cream for an extra treat. Enjoy the fresh taste of summer with every bite!

Peach Tart with Almond Cream

Peach tart with almond cream is a delightful dessert that showcases the sweet, juicy essence of peaches. The tart features a crisp crust that cradles a smooth almond cream filling, topped with beautifully arranged slices of fresh peaches. The vibrant colors of the peaches create a stunning visual appeal, making it a perfect centerpiece for any gathering.

To make this tasty treat, you’ll need a few simple ingredients. Start with a tart crust made from flour, butter, and sugar. For the almond cream, gather almond flour, sugar, butter, and eggs. Fresh peaches are essential for topping, along with a sprinkle of powdered sugar for that finishing touch.

Begin by preparing the tart crust and baking it until golden. While it cools, whip up the almond cream and spread it evenly in the crust. Arrange the peach slices on top in a lovely pattern. A light dusting of powdered sugar adds a sweet finish. This peach tart is not only delicious but also a feast for the eyes!

Peach Crumble with Oat Topping

Peach crumble with oat topping is a delightful dessert that brings together the sweetness of peaches and the crunch of oats. This dish is perfect for any occasion, whether it’s a family gathering or a cozy night in. The warm, baked peaches create a comforting base, while the oat topping adds a satisfying texture.

To make this tasty treat, you’ll need fresh peaches, oats, flour, brown sugar, butter, and a pinch of cinnamon. Start by slicing the peaches and placing them in a baking dish. Mix the oats, flour, brown sugar, and cinnamon in a bowl, then cut in the butter until the mixture resembles crumbs. Spread this topping over the peaches and bake until golden brown.

Serve it warm, ideally with a scoop of vanilla ice cream on top. The combination of warm fruit and cold ice cream is simply irresistible. This peach crumble is not just a dessert; it’s a sweet hug in a bowl!

Peach Sorbet with Basil

Peach sorbet with basil is a refreshing treat that combines the sweetness of ripe peaches with the aromatic touch of fresh basil. The image shows a delightful bowl of peach sorbet, perfectly scooped and garnished with a slice of peach and vibrant basil leaves. This simple yet elegant dessert is perfect for warm days.

To make this sorbet, you’ll need just a few ingredients: ripe peaches, sugar, lemon juice, and fresh basil. Start by blending the peaches until smooth, then mix in sugar and lemon juice to enhance the flavor. After that, add finely chopped basil for a unique twist. Freeze the mixture until it reaches a scoopable consistency.

This sorbet is not only delicious but also a great way to enjoy seasonal fruits. Serve it in a chilled bowl, and you have a lovely dessert that’s sure to impress. The combination of flavors is refreshing and light, making it a perfect ending to any meal.

Peach Melba Parfait

Peach Melba Parfait is a delightful dessert that brings together fresh peaches, creamy layers, and a burst of raspberry flavor. The image showcases a beautifully layered parfait in a clear glass, allowing you to see the vibrant colors of the ingredients. The juicy peach slices sit atop a layer of raspberry sauce, followed by a smooth, fluffy layer of whipped cream. A sprig of mint adds a pop of green, making this dessert as pleasing to the eye as it is to the palate.

To make this treat, you’ll need ripe peaches, raspberry sauce, whipped cream, and some granola for crunch. Start by slicing the peaches and preparing the raspberry sauce. Layer the ingredients in a glass, starting with the raspberry sauce, followed by whipped cream, and then the peach slices. Repeat the layers until the glass is full. Top it off with a dollop of whipped cream and a mint leaf for that finishing touch.

This parfait is perfect for warm days or as a light dessert after a hearty meal. It’s easy to prepare and can be made ahead of time, making it a fantastic option for gatherings or a sweet treat at home.

Peach Ice Cream Sundae

Peach ice cream sundaes are a delightful treat, especially on warm days. The combination of creamy ice cream and fresh peaches creates a refreshing dessert that’s hard to resist.

This sundae features scoops of peach ice cream drizzled with rich chocolate sauce. The sweet and juicy peach slices on top add a burst of flavor. A dollop of whipped cream and a cherry finish it off perfectly, making it a feast for the eyes as well as the taste buds.

To make your own peach ice cream sundae, you’ll need a few simple ingredients. Start with peach ice cream, fresh peaches, chocolate syrup, whipped cream, and cherries. Layer the ice cream in a glass, add the chocolate syrup, and top it with peach slices, whipped cream, and a cherry. It’s that easy!

Peach Cobbler with a Buttery Crust

Peach cobbler is a classic dessert that brings warmth and comfort to any table. The image shows a delicious serving of peach cobbler topped with a scoop of creamy vanilla ice cream. The golden crust looks perfectly baked, inviting you to dig in.

This dessert is all about juicy peaches and a buttery crust that crumbles just right. The combination of sweet peaches and rich, flaky dough makes it a favorite for many. It’s easy to prepare and perfect for gatherings or a cozy night in.

To make peach cobbler, you’ll need fresh or canned peaches, sugar, flour, butter, and baking powder. Start by mixing the peaches with sugar and placing them in a baking dish. For the crust, combine flour, sugar, baking powder, and melted butter. Pour this mixture over the peaches and bake until golden brown.

Serving it warm with a scoop of ice cream adds a delightful touch. The cold ice cream melts slightly into the warm cobbler, creating a wonderful blend of flavors. This dessert is sure to be a hit!

Peach Smoothie Bowl

Peach smoothie bowls are a delightful way to enjoy the sweet and juicy flavor of peaches. The image shows a beautifully crafted bowl filled with a creamy peach smoothie, topped with fresh peach slices, crunchy granola, and chia seeds. This combination not only looks appealing but also offers a mix of textures and flavors.

To make a peach smoothie bowl, you’ll need ripe peaches, yogurt, and a splash of milk or juice. Blend these ingredients until smooth. Pour the mixture into a bowl and get creative with your toppings. The image highlights how adding sliced peaches and granola can elevate the dish.

This smoothie bowl is perfect for breakfast or a refreshing snack. It’s healthy, satisfying, and packed with nutrients. Enjoy it on a warm day or whenever you crave something fruity!

Peach and Blueberry Galette

This Peach and Blueberry Galette is a delightful treat that perfectly combines the sweetness of peaches with the tartness of blueberries. The rustic look of the galette makes it feel homemade and inviting, perfect for any gathering or a cozy night in.

The golden crust is flaky and tender, cradling a vibrant filling of juicy peaches and plump blueberries. The colors pop beautifully, making it not just delicious but also visually appealing. It’s a dessert that’s sure to impress!

To make this galette, you’ll need fresh peaches, blueberries, sugar, flour, butter, and a pinch of salt. Start by preparing the dough, then roll it out into a circle. Layer the sliced peaches and blueberries in the center, sprinkle with sugar, and fold the edges over the fruit. Bake until golden brown and serve warm.

Peach Muffins with Streusel Topping

Peach muffins with a crunchy streusel topping are a delightful treat that brings the sweetness of summer into every bite. These muffins are soft and fluffy, bursting with juicy peach pieces that add a fresh flavor. The streusel topping provides a perfect contrast with its crumbly texture, making each muffin irresistible.

To make these tasty muffins, you’ll need simple ingredients like ripe peaches, flour, sugar, and butter. Start by mixing the dry ingredients, then fold in the diced peaches. For the streusel, combine flour, brown sugar, and butter until crumbly. Sprinkle it generously on top of the muffin batter before baking.

Once baked, let them cool slightly. The aroma will fill your kitchen, inviting everyone to enjoy a warm muffin. These peach muffins are perfect for breakfast, a snack, or even dessert. They’re sure to be a hit with family and friends!

Peach Chia Seed Pudding

Peach chia seed pudding is a delightful treat that combines the creamy texture of chia seeds with the sweet, juicy flavor of fresh peaches. This dessert is not only tasty but also packed with nutrients, making it a perfect choice for breakfast or a light snack.

The image shows a beautiful jar filled with layers of chia pudding topped with vibrant peach slices and crunchy granola. The chia seeds create a lovely, pudding-like consistency that pairs wonderfully with the fresh fruit. The bright colors of the peaches add a cheerful touch, inviting you to dig in.

To make this delicious pudding, you’ll need just a few simple ingredients: chia seeds, almond milk (or your choice of milk), honey or maple syrup for sweetness, and of course, fresh peaches. Start by mixing the chia seeds with the milk and sweetener, then let it sit in the fridge for a few hours or overnight to thicken. Once ready, layer it in a jar with peach slices and granola for that perfect crunch.

This peach chia seed pudding is not only easy to prepare but also customizable. You can switch up the fruits based on what’s in season or what you have on hand. Enjoy this refreshing dessert that’s sure to satisfy your sweet tooth!

Peach Bread Pudding with Caramel Sauce

Peach bread pudding is a delightful dessert that combines the sweetness of ripe peaches with soft, comforting bread. This dish is perfect for any occasion, whether it’s a family gathering or a cozy night in. The warm, gooey texture of the pudding pairs wonderfully with a drizzle of rich caramel sauce.

To make this delicious treat, you’ll need a few simple ingredients. Start with day-old bread, fresh peaches, eggs, milk, sugar, and vanilla extract. For the caramel sauce, gather sugar, butter, and cream. The combination of these ingredients creates a warm and inviting dessert that everyone will love.

Begin by preheating your oven and preparing your baking dish. Tear the bread into pieces and layer it with sliced peaches. In a separate bowl, whisk together the eggs, milk, sugar, and vanilla. Pour this mixture over the bread and peaches, allowing it to soak in. Bake until golden brown and set.

While the pudding is baking, prepare the caramel sauce. Melt sugar until it turns a deep amber color, then add butter and cream for a smooth finish. Once the bread pudding is out of the oven, serve it warm, drizzled with the homemade caramel sauce. This dessert is sure to impress!